Under the Yanget Sky

The Gerald Apartment Hotel's Head Chef, Rodi Aasma, has created a refined menu of shared plates designed to be enjoyed together. Yanget Farm's own lamb and beef take centre stage alongside the best local produce from the region, showcasing the true flavours of this incredible place.

This is not a formal affair, but an evening of exceptional food, great company and one of the Midwest's most beautiful backdrops. Guests can come hungry, stay for the stories and leave with a greater appreciation for where their food comes from.

Return transport to and from Geraldton is included, so guests can simply arrive, relax and enjoy the evening